Botanical Name: Tamarindus indica
Family: Fabaceae
Parts Exported: Whole Seeds, Seed Powder (Industrial Grade)
Origin: India
Common Name : Tamarind Seed, Imli ke Beej, Chinch Beej, Puli Kottai, Siyambala Beej, Graine de Tamarind, Semilla de Tamarindo
Tamarind seeds are a valuable agro-based raw material widely used in food processing, pharmaceuticals, textiles, cosmetics, and industrial applications. Known for their polysaccharide content and binding properties, they are globally traded for bulk and industrial use.
Key Industrial & Commercial Applications
Product Features (Export Grade)
“Processed to meet international bulk and industrial standards”
Naturally collected and sun-dried
No chemical processing or preservatives
High polysaccharide content
Cleaned, graded, and export-ready
Suitable for food-grade & industrial processing
Bulk packaging available
Custom moisture level on request
Key Functional Properties
High polysaccharide content
Natural binding & thickening ability
Excellent film-forming properties
Stable under heat and processing conditions
Export & Supply Information
Bulk packaging available
Uniform grading & quality control
Suitable for long-distance export
Documentation support for international shipments
Available in bulk quantities for domestic and international buyers.
Quality-checked sourcing | Consistent grading | Export documentation support